About us

 

We opened our familier restaurant in 1991 on the Kálvin Square, in the heart of the downtown. Our pizzeria was the first restaurant, where the pizza dough was made.

Our pizzeria got its name about Gilbert Lupher (he was born in 1946. 30th of May, in Colmar , in France). He was a painter.

In 2002 there was a big remaking in our pizzeria. Now the restaurant has a mediterraean mood . 28 persons can sits comfortably in there. We undertake different events, till 34 persons.

We make our dishes from natural, fresh commodities. Our menu is so diversified so you can find spicy and dietary dishes too.

In Debrecen only in our pizzeria you can eat baked spagetthy and penne in kotala.

Please visit us in our restaurant, or order by phone or from our website.